Rice Semolina Flour - 500g

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Rice Semolina Flour - 500g Gluten Free

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1,20 €

(2,40 € al kg)

    Name Product Rice semolina flour
    Net weight: (17,64 oz) 500g
    Origin: ITALY-Piedmont
    It contains gluten? NO
    More about gluten NO. 1) the product is naturally gluten free 2) The factory transforms and manufactures only rice.
    Is it whole? NO
    Best before: 10-11 months approximately (the exact date is printed on the packaging)
    Cooking time 10- 12 minuti cotto come semolino.
    Recommended for: Cakes and desserts, Breadcrumbs
    Allergens: NO
    Ingredients Rice flour 100%

    Rice Semolina Flour - 500g Gluten Free

    Uses: as a mixture for cakes and cookies, dusting, cooking the rice semolina, or more simply for good breading crispy and not greasy for meat and fish.

    to be recommended for: Cakes, cookies and breading.

    Date of minimum durability - Shelf Life: 10-11 months

    Storage: The product is moisture and heat, should be stored at temperatures below 25 ° C, in dry room (relative humidity = 30%) and ventilated. Avoid direct exposure to very bright light sources.

    Packaging Description: every single unit and packed in cellophane bag.

    cooking information: Cooking time: 10-13 min in the traditional way.

    Gluten free.

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